Comments on: Interview – Chef Anthony Sedlak http://www.cookthatbook.com/2010/02/15/interview-chef-anthony-sedlak/ from the kitchen of a stay-at-home-chef Tue, 07 Feb 2012 20:39:30 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Lisa http://www.cookthatbook.com/2010/02/15/interview-chef-anthony-sedlak/comment-page-1/#comment-80 Lisa Thu, 04 Mar 2010 04:56:21 +0000 http://www.cookthatbook.com/?p=1296#comment-80 His food always looks soooooo good. I have actually used him as inspiration for some dinners and they were fantastic, im not a recipe follower but I love his ideas.....and I love Cerleriac!!!! His food always looks soooooo good. I have actually used him as inspiration for some dinners and they were fantastic, im not a recipe follower but I love his ideas…..and I love Cerleriac!!!!

]]> By: Stay-At-Home-Chef http://www.cookthatbook.com/2010/02/15/interview-chef-anthony-sedlak/comment-page-1/#comment-78 Stay-At-Home-Chef Sun, 28 Feb 2010 21:21:28 +0000 http://www.cookthatbook.com/?p=1296#comment-78 Here's a link to a recent online cooking demonstration with Anthony Sedlak, who cooks up a yummy (Canadian!) breakfast on the Today Show: http://www.msnbc.msn.com/id/21134540/vp/35559767#35559767 Thanks to Jay for passing this info along... Here’s a link to a recent online cooking demonstration with Anthony Sedlak, who cooks up a yummy (Canadian!) breakfast on the Today Show:

http://www.msnbc.msn.com/id/21134540/vp/35559767#35559767

Thanks to Jay for passing this info along…

]]> By: Stay-At-Home-Chef http://www.cookthatbook.com/2010/02/15/interview-chef-anthony-sedlak/comment-page-1/#comment-74 Stay-At-Home-Chef Thu, 18 Feb 2010 04:55:54 +0000 http://www.cookthatbook.com/?p=1296#comment-74 Quite a few people have suggested that idea! I don't consider myself to be any sort of expert, but I'm going to give it some thought. Could be fun! Quite a few people have suggested that idea! I don’t consider myself to be any sort of expert, but I’m going to give it some thought. Could be fun!

]]> By: Honey http://www.cookthatbook.com/2010/02/15/interview-chef-anthony-sedlak/comment-page-1/#comment-71 Honey Tue, 16 Feb 2010 21:33:45 +0000 http://www.cookthatbook.com/?p=1296#comment-71 excellent interview....feel like I was there...Anthony sounds very relatable. Any more thought s on putting on your own cooking classes? excellent interview….feel like I was there…Anthony sounds very relatable. Any more thought s on putting on your own cooking classes?

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