Comments on: Bon Appétit Magazine: April Cover Recipe http://www.cookthatbook.com/2010/04/30/bon-appetit-magazine-april-cover-recipe/ from the kitchen of a stay-at-home-chef Tue, 07 Feb 2012 20:39:30 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Karen http://www.cookthatbook.com/2010/04/30/bon-appetit-magazine-april-cover-recipe/comment-page-1/#comment-179 Karen Wed, 23 Jun 2010 20:50:21 +0000 http://www.cookthatbook.com/?p=1573#comment-179 We're glad to know that you enjoyed making the recipe, Jasmine. I've posted a link to your post on the original recipe. http://www.bonappetit.com/recipes/2010/04/salmon_with_sweet_chili_glaze_sugar_snap_peas_and_pea_tendrils best, Karen Wilson producer, bonappetit.com We’re glad to know that you enjoyed making the recipe, Jasmine. I’ve posted a link to your post on the original recipe. http://www.bonappetit.com/recipes/2010/04/salmon_with_sweet_chili_glaze_sugar_snap_peas_and_pea_tendrils

best,
Karen Wilson
producer, bonappetit.com

]]> By: Kristen http://www.cookthatbook.com/2010/04/30/bon-appetit-magazine-april-cover-recipe/comment-page-1/#comment-124 Kristen Sat, 01 May 2010 17:44:25 +0000 http://www.cookthatbook.com/?p=1573#comment-124 Quite the endeavor! I admire your adventure. This does look like quite the winning recipe! Quite the endeavor! I admire your adventure. This does look like quite the winning recipe!

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